CA – Hibiscus Ginger Lemon Cocktail
CAMP Craft Cocktail Kits include: Hibiscus, Ginger Root, Lemon, non-GMO organic infused cane sugar. Add 12 ounces of alcohol, refrigerate for three days while kits infuses. Shake before serving. Sip as is or add a splash of soda or tonic. Alcohol not included. Serves 8.
If serving single drinks, add approximately four ounces added liquid per drink and up to 32 ounces if serving entire jar. Consume within 30 days of infusion. Kit lasts up to two years pre infusion.
Suggested pairings include one of the following: soda, tonic, your favorite carbonated lemon drink, or gingerale.
Not a drinker? That’s ok! Simply fill the jar slowly with boiling water and cap it using an oven mitt. Leave it on your countertop until it is cool enough to touch. Make sure it is sealed tightly and give it a shake. Strain out shots just like they were alcohol and add that shot to a glass with ice tea, soda, juice, or tonic.